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Cabernet Sauvignon Domaine de la Baume, Les Thermes
A bouquet of fresh ripe dark fruit like blackberry and blackcurrant, blending subtly with notes of wood and coffee beans. In the mouth fresh dark fruit with notes of blackcurrant leaf, followed by structured tannins and a lengthy finish.
| Region: | Languedoc-Roussillon |
|---|---|
| Style: | Poweful robust red |
| Grape: | Cabernet Sauvignon |
| Country: | France |
| Size: | 75cl |
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1 bt Vina Alarde Reserva 2004, 1 bt Vina Alarde Gran Reserva 2001, 1 bt Campo Viejo Gran Reserva 1995, 1 bt Bordon Gran Reserva 1995, 1 bt Don Balbino Reserva 1994, 1 bt Bordon Reserva 1994, 1 bt Campo Viejo Reserva 1994, 1 bt Berberana Vina Alarde Gran Reserva 1994, 1 bt Campo Viejo Gran Reserva 1994, 1 bt Marques de Riscal Gran Reserva 1994, 1 bt Berberana 1991, 1 bt Campo Viejo Gran Reserva 1991
GRAPE VARIETY: 100% Cabernet Sauvignon
LOCATION: Languedoc-Roussillon
SOIL: Clay and limestone
VINIFICATION: Maceration prior to cold fermentation. Alcohol fermentation, short period in vats, drawing, pressing, malolactic fermentation, maturation in vats.
COLOUR: Dark ruby red
BOUQUET: Potent bouquet of fresh ripe dark fruit like blackberry and blackcurrant, blending subtly with notes of wood and coffee bean.
PALATE: A lively attack of fresh dark fruit with notes of blackcurrant leaf, followed by structured tannins that support the flavour. Long lingering finish.
RECOMMENDATIONS: The ideal wine to drink with red meats, poultry and game, particularly grilled, roast or braised meats. Also with fine cheeses.
SERVE: 18°C
CELLAR LIFE: Can be drunk now but will mature well for 2 to 3 years.
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