Attractive and bright brown color. Made by cold maceration of natural coffee from Cerrado (Brazil). This process lasts for two months, where orange peel and nutmeg are also added. Soft, sweet and with hints of cocoa.
Liquor made by cold maceration of our brandy with a selection of natural coffee from the Cerrado area (Brazil) for at least one month, where orange peel and nutmeg will also be added. Subsequently, it is filtered, sugar is added until its perfect dissolution and it is kept at rest for twelve months before being bottled.
Attractive and bright brown color. Great aromatic intensity, soft, sweet and with hints of cocoa.
Keep in the fridge. The freezer is not recommended so as not to spoil your original palate.
Bottle: 70cl % Vol. Alcohol: 30 °