Colour: Intense, with much dye. High well-defined layer. Cherry red with violet details on the rim. A little more intense than the American oak and less than the French oak, for the aging it carries. Glycerin, clean, bright and stunning vibrancy for the time in barrel. Nose: Powerful, a bit more pure, with a certain softness, also, in fruit aromas, clear, very intense and fresh, blackberry and currant, plums, all in compote, very balanced with Spanish oak hits (coconut, cinnamon, white spice, cocoa, balsamic), complex and clean of undergrowth and touches of other oaks. Good set with alcohol. On the palate: Fruit forward, although dry, very fruity and powerful, but soft tannins, balsamic, and fruity with the sensations of toasty oak, cinnamon, cocoa, cocoa, liquor and certain balm. Evolution without blunting. Full in the mouth and long finish. It is at its optimum moment of consumption.