Grape Varieties: 100% Verdejo D.O. Rueda. Traditional elaboration with biological aging under velo de flour for at least three years in oak casks. Tasting: Straw yellow to pale gold colour. Almond, bakery and marzipan aromas as a result of flour yeasts. There are also aromas of wood, vanilla and dried fruits. On the palate it is delicate and light, with salty touches. In the aftertaste the memory of almond aromas returns. Pairing: Iberian Ham. Long-aged cheeses, pickled, salted food. Appetizers, such as olives, anchovies, almonds.
Stock Code:D402
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Country: Spain
Taste: Aromatic Fruity
Grapes: Verdejo
Percentage Alcohol: 15.0%
* Note: This may vary from vintage to vinatge. Always check the bottle to confirm.
Bottle Orientation - Try and lay your wine or spirit on its side when you can.
Stillness - Try to disturb your bottles as infrequently as possible.
Light Levels - All wine, Needs to be kept out of direct sunlight and away from any potential UV rays.
Humidity - Long-term storage of wine requires a humidity level between 50-85%, as this will also help keep the cork in a good condition.
Temperature - The best temperature for storing red wine is between 10c & 13c. White between 11c & 15c.
Spirits, Brandies & Cognac
Like wine, spirits (especially barrel-aged spirits) benefit from being kept out of sunlight and are best kept in cool conditions to help prevent evaporation.
Like wine,spirits can be stored in quite a range of humidity – around 50–80% relative humidity – and as long as that humidity is constant, the corks shouldn’t expand and contract, and the seal should last. However, the closer to 80% you get, the more likely corks – and labels – will be affected.
We suggest trying to find a happy medium for both wine and spirits to be stored in the same place, with a relative humidity of around 60–70%.