Discover the Excellence of Berberana Gran Reserva 1995! 🍷
Delve into the rich heritage of Berberana Gran Reserva 1995, a distinguished Rioja wine that epitomizes the artistry of Spanish winemaking. This vintage, meticulously crafted from select Tempranillo and Graciano grapes, offers a harmonious blend of depth, elegance, and complexity.
Admire its deep ruby hue and let the enticing aromas of ripe red fruits, vanilla, and subtle spices captivate your senses. On the palate, Berberana Gran Reserva 1995 delivers a velvety smooth texture with well-integrated tannins, complemented by a long, satisfying finish with hints of oak and earthy undertones.
Perfect for special occasions or as a prized addition to your wine collection, this Gran Reserva pairs beautifully with roasted meats, hearty stews, and aged cheeses. Don’t miss the chance to savor this exquisite vintage—immerse yourself in the luxury of Berberana Gran Reserva 1995 today.
Stock Code:E052
In stock!
Country: Spain
Taste: Mature Oaky Red
Grapes: Tempranillo
Percentage Alcohol: 12.5%
* Note: This may vary from vintage to vinatge. Always check the bottle to confirm.
Bottle Orientation - Try and lay your wine or spirit on its side when you can.
Stillness - Try to disturb your bottles as infrequently as possible.
Light Levels - All wine, Needs to be kept out of direct sunlight and away from any potential UV rays.
Humidity - Long-term storage of wine requires a humidity level between 50-85%, as this will also help keep the cork in a good condition.
Temperature - The best temperature for storing red wine is between 10c & 13c. White between 11c & 15c.
Spirits, Brandies & Cognac
Like wine, spirits (especially barrel-aged spirits) benefit from being kept out of sunlight and are best kept in cool conditions to help prevent evaporation.
Like wine,spirits can be stored in quite a range of humidity – around 50–80% relative humidity – and as long as that humidity is constant, the corks shouldn’t expand and contract, and the seal should last. However, the closer to 80% you get, the more likely corks – and labels – will be affected.
We suggest trying to find a happy medium for both wine and spirits to be stored in the same place, with a relative humidity of around 60–70%.
