Immerse Yourself in the Exquisite Flavors of Viña Turzaballa Gran Reserva 1994! 🍷
Experience the timeless elegance of Viña Turzaballa Gran Reserva 1994, a distinguished Rioja wine that represents the pinnacle of Spanish winemaking mastery. This exceptional vintage, crafted from the finest Tempranillo grapes, has been meticulously aged to perfection, offering a rich and complex profile that will captivate any wine connoisseur.
Admire its deep garnet color and savor the inviting aromas of ripe dark fruits, vanilla, and warm spices. On the palate, Viña Turzaballa Gran Reserva 1994 reveals a harmonious blend of flavors, with well-integrated tannins and a long, smooth finish that leaves a lasting impression.
Perfect for celebrating special moments or as a prized addition to your wine collection, this Gran Reserva pairs beautifully with roasted meats, game dishes, and aged cheeses. Don’t miss the opportunity to indulge in this extraordinary vintage—elevate your senses with Viña Turzaballa Gran Reserva 1994 today.
Stock Code:E146
In stock!
Country: Spain
Taste: Mature Oaky Red
Grapes: Tempranillo
Percentage Alcohol: 12.5%
* Note: This may vary from vintage to vinatge. Always check the bottle to confirm.
Bottle Orientation - Try and lay your wine or spirit on its side when you can.
Stillness - Try to disturb your bottles as infrequently as possible.
Light Levels - All wine, Needs to be kept out of direct sunlight and away from any potential UV rays.
Humidity - Long-term storage of wine requires a humidity level between 50-85%, as this will also help keep the cork in a good condition.
Temperature - The best temperature for storing red wine is between 10c & 13c. White between 11c & 15c.
Spirits, Brandies & Cognac
Like wine, spirits (especially barrel-aged spirits) benefit from being kept out of sunlight and are best kept in cool conditions to help prevent evaporation.
Like wine,spirits can be stored in quite a range of humidity – around 50–80% relative humidity – and as long as that humidity is constant, the corks shouldn’t expand and contract, and the seal should last. However, the closer to 80% you get, the more likely corks – and labels – will be affected.
We suggest trying to find a happy medium for both wine and spirits to be stored in the same place, with a relative humidity of around 60–70%.
