Relive the Majestic Legacy of Glorioso Gran Reserva 1973! 🍷
Immerse yourself in the timeless elegance of Glorioso Gran Reserva 1973, an exceptional Rioja wine that stands as a testament to the artistry of Spanish winemaking. Crafted from carefully selected Tempranillo grapes, this vintage has been meticulously aged, offering a profound and complex profile that delights connoisseurs and enthusiasts alike.
Admire its deep garnet hue and let the enchanting aromas of dried fruits, warm spices, and subtle oak transport you to another era. On the palate, Glorioso Gran Reserva 1973 unveils a luxurious blend of mature flavors, with silky smooth tannins and a lingering, velvety finish that speaks of its remarkable heritage.
Perfect for commemorating special milestones or as a prized addition to your wine collection, this Gran Reserva pairs exquisitely with roasted meats, game dishes, and aged cheeses. Don’t miss the chance to experience this extraordinary vintage—elevate your senses with Glorioso Gran Reserva 1973 today.
Stock Code:E268
In stock!
Country: Spain
Taste: Mature Oaky Red
Grapes: Tempranillo
Percentage Alcohol: 13.0%
* Note: This may vary from vintage to vinatge. Always check the bottle to confirm.
Bottle Orientation - Try and lay your wine or spirit on its side when you can.
Stillness - Try to disturb your bottles as infrequently as possible.
Light Levels - All wine, Needs to be kept out of direct sunlight and away from any potential UV rays.
Humidity - Long-term storage of wine requires a humidity level between 50-85%, as this will also help keep the cork in a good condition.
Temperature - The best temperature for storing red wine is between 10c & 13c. White between 11c & 15c.
Spirits, Brandies & Cognac
Like wine, spirits (especially barrel-aged spirits) benefit from being kept out of sunlight and are best kept in cool conditions to help prevent evaporation.
Like wine,spirits can be stored in quite a range of humidity – around 50–80% relative humidity – and as long as that humidity is constant, the corks shouldn’t expand and contract, and the seal should last. However, the closer to 80% you get, the more likely corks – and labels – will be affected.
We suggest trying to find a happy medium for both wine and spirits to be stored in the same place, with a relative humidity of around 60–70%.
